Crispy Nachos with Vegetarian Refried Beans and Cheese
When our kids were young, a number of them were picky eaters. We would constantly brainstorm—trying to come up with new ideas of what to
Category : Appetizer
Crispy Parmesan Roasted Chickpeas
These Parmesan chickpeas are so addictive that when we make them our family and friends cannot stop eating them until the bowl is empty. And
Baked Mozzarella Sticks
These mozzarella sticks are ideal as a meal for young kids, or as a finger food or appetizer for adults. They are baked–not fried–and have
Green Split Pea and Zucchini Soup with Rutabaga
Pulses are getting a lot of hype lately and for good reason. They are rich in nutrients and fiber, a terrific source of protein, and
Perfect Kale Chips
Only three ingredients and so delicious. We were weary of burnt or wilted kale, so we worked on this recipe to perfect our crisp, addictive,
Mushroom and White Bean Bruschetta
Whether hors d’oeuvre, appetizer, or first course—bruschette are one of the easiest starters to prepare for entertaining. Toast baguette slices, rub with oil and garlic,
Creamy Avocado and Chickpea Bruschetta
These Creamy Avocado and Chickpea Bruschette are a perfect hors d’oeuvres for entertaining. They are ever so easy to make, delicious, and remarkably healthy. The
Pesto and Parmesan Stuffed Mushrooms
These healthy mushrooms are quick and easy to prepare, yet impressive looking and real crowd pleasers. Make fresh basil pesto or you can use your favorite
Mini Vegetarian Caesar Salad Parmesan Cups
We took one of our family favorites, our Vegetarian Caesar Salad, and made it into a delicious and delightful party appetizer. The crispy Parmesan cup
Kale, Tomato, and Cannellini Bean Soup
This is such a hearty, healthy, satisfying soup — and it’s so tasty. Did we neglect to mention that it’s also incredibly easy to cook