Fusilli with Capers, Olives, Sun-dried Tomatoes, and Kale
For any of us, a green combined with pasta is one of our favorite go-to easy dinner recipes. There is nothing like a bite of
Category : Vegetarian
Vegan Shepherd’s Pie
Shepherd’s pie is one of those satisfying comfort dishes. Traditionally Shepherd’s pie was prepared as a way of using up leftover meat, which served as
Barbecue Tempeh Sandwich with Two Vinegar Cabbage Slaw
Something about barbecue sauce and cabbage slaw makes for a perfect combination. We didn’t want the vegans and vegetarians to feel left out, so we
Creamy Avocado and Chickpea Bruschetta
These Creamy Avocado and Chickpea Bruschette are a perfect hors d’oeuvres for entertaining. They are ever so easy to make, delicious, and remarkably healthy. The
Pesto and Parmesan Stuffed Mushrooms
These healthy mushrooms are quick and easy to prepare, yet impressive looking and real crowd pleasers. Make fresh basil pesto or you can use your favorite
Mini Vegetarian Caesar Salad Parmesan Cups
We took one of our family favorites, our Vegetarian Caesar Salad, and made it into a delicious and delightful party appetizer. The crispy Parmesan cup
Roasted Vegetable Vegan Tacos With Cabbage Slaw
As you may know by now, we love to eat any and all Mexican dishes! We decided that instead of Taco Tuesday, why not have
Spinach, Mushroom, and Feta Cutlets
One of our favorite go to vegetarian recipes has been our Savory Mushroom Cutlets (the recipe can be found in The Pollan Family Table). Inspired
Kale, Tomato, and Cannellini Bean Soup
This is such a hearty, healthy, satisfying soup — and it’s so tasty. Did we neglect to mention that it’s also incredibly easy to cook
Vegan Ramen Soup With Tofu
The teenagers in our family are obsessed with ramen soup. We think part of the attraction has to do with how easy it is to